Tartar Sauce Without Pickles or Relish
This tartar sauce has a classic flavour without the use of pickles or relish. Ther perfect accompaniment to fish or potatoes, it's a breeze to throw together.
Ingredients
- 220 g (1 cup) mayonnaise
- 1 tsp dijon mustard
- 2 tsp lemon juice
- ½ tsp fish sauce optional
- 1 small shallot finely minced
- 1 clove garlic grated or very finely minced
- 1 tbsp capers drained and chopped
- 1 tbsp fresh dill finely chopped
- 2 tbsp fresh chives finely chopped
Instructions
- In a small bowl, combine all the ingredients and stir until well combined. Taste and add salt and pepper where needed. Cover and refrigerate for at least one hour before serving.
Video
Nutrition
Calories: 382kcal | Carbohydrates: 2g | Protein: 1g | Fat: 41g | Saturated Fat: 6g | Polyunsaturated Fat: 25g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 23mg | Sodium: 478mg | Potassium: 47mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 113IU | Vitamin C: 3mg | Calcium: 12mg | Iron: 0.3mg
Disclaimer: Nutritional information is automatically generated and provided as guidance only. Accuracy is not guaranteed.
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